Schani’s Cumin Seeds are 100% natural and provide an intense, aromatic profile to a variety of dishes. These seeds feature a distinctive earthy flavour with a slightly bitter undertone, perfect for creating a complex sensory experience. In culinary applications, they are a fundamental component of tempering and tadkas, especially for lentil stews, and add a rich depth to vegetable curries and sabzis. They can also be used to prepare a fragrant, steeped tea. Suitable for vegans and vegetarians, these seeds should be stored in an airtight container away from direct sunlight.